PRODUCTS

Solids, Liquids and Creams READ MORE Food ingredient automation Safe and Hygienic design READ MORE Innovative Solutions for simple to complex needs Sourdoughs & Liquid ferment READ MORE Minor Ingredients Batching plants Dough cooling IP able design READ MORE For bakery mixes Scraps dough processing READ MORE Technosilo for Liquids © Creams preparation READ MORE New projects Retrofit of existing plant systems