Welcome by Technosilos AP

Technosilos offers innovative solutions for the automation of production processes in Food processing & Mixing facilities.

Our solutions cover areas for Intake and storage – conveying – mixing – metering and weighing of large, medium and small ingredients in powder and liquid form. 

We deliver customers ranging from medium size to large operations with fully automated processes.

Technosilos AP is the Process-Engineering division of Technosilos Italy. The core business of this business unit is developing and producing customer-specific systems, and retrofitting existing facilities including both modernisation and upgrading.

Our success is based on our Innovative solutions for ingredients and liquid processes. Our design and engineering guarantee an optimal design to ensure:

  • Accurate and consistent weighing of the raw materials,
  • Reliable and hygienic systems,
  • Innovative and cost efficient solutions

Let Technosilos develop a solution for you!

News and events

Technosilos Thailand
& South East Asia

Dough Cooling
Temperature consistency

IBA 2018
München, Germany

Fluid Air©
Flour cooling system

Continuous mixing
for Flour correction

14°C dough 24/7
with Liquid Ice

Milan, Italy

Minor ingredients

Sourdough at award-winning bakery Brasserie Bread

Bangkok, Thaïland

Chilled brine dispenses
water at -6°C